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Main Menu

$11.00
Sushi Bowl
Your choice of protein, vegetables, and sauce.
$15.00
Tuna Tataki
Raw. Seared tuna served with ponzu, togarashi, ra-yu, scallions, smelt roe, and daikon radish.

$7.00
Sunomono Salad
Cooked. Marinated cucumber, crab, conch, octopus, and smelt roe in rice vinegar.
$9.00
Baked Green Mussels

Cooked. Green mussels, crab, and spicy mayo baked and served on half shell.

$6.00
Vegetable Egg Rolls

Cooked. (3 pc.) Vegetable egg rolls served with sweet chili sauce.

$6.00
Pork Dumplings

Cooked. (6 pc.) Pork dumplings served with ponzu sauce.

$6.00
Seasoned Seaweed Salad
Cooked. Marinated assorted seaweed and sesame seeds in vinegar and sesame oil.
$7.00
Seasoned Squid Salad
Cooked. Marinated squid, bamboo shoots, carrot, sesame seeds, and ginger in sweet rice wine, vinegar, and sesame oil.
$6.00
Crab & Avocado Salad
Cooked. Crab mix and avocado on top of spring mix.
$13.00
Baked Salmon & Avocado Salad
Cooked. Seasoned baked salmon and avocado on top of spring mix.
$13.00
Poke Tuna and Avocado Salad
Raw. Marinated cubed tuna and avocado on top of spring mix.
$15.00
Eel Rice Bowl
Cooked. Broiled eel, cucumber, avocado, asparagus, and carrot on sushi rice and topped with eel sauce.

$6.00
California Roll

Cooked. Crab, cucumber, and avocado.

$8.00
Spicy Tuna Roll


Raw. Spicy tuna, cucumber, and scallions.
$8.00
Spicy Salmon Roll

Raw. Spicy salmon, cucumber, and scallions.
$8.00
Spicy Scallop Roll

Raw. Spicy scallops, avocado, and smelt roe.
$9.00
Spicy Conch Roll

Cooked. Spicy conch, cucumber, and smelt roe.

$8.00
Mexican Roll

Cooked. Tempura shrimp, avocado, and smelt roe.

$6.00
Vegetarian Roll
Cooked. Cucumber, avocado, carrot, asparagus, and seaweed salad.
$7.00
Bagel Roll
Cooked. Smoked salmon and cream cheese.
$10.00
Eel Roll
Cooked. Broiled eel, cucumber, and eel sauce.
$8.00
Hamachi Roll
Raw. Yellowtail, cucumber, scallion, and smelt roe.
$7.00
Salmon Skin Roll
Cooked. Crispy salmon skin, cucumber, crab, scallion, and smelt roe.

$16.00
Volcano Roll

Cooked. California roll topped with baked volcano mix.

$15.00
Dragon Roll


Cooked. Shrimp tempura and avocado topped with broiled eel, eel sauce, and spicy mayo.

$15.00
Phoenix Roll

Cooked. Salmon, cream cheese, asparagus, and crab wrapped in seaweed and baked. Topped with spicy mayo and eel sauce (no rice).

$17.00
Summer Roll

Raw. Tuna, salmon, hamachi, cucumber, avocado, daikon, sriracha, wasabi aioli, and ra-yu wrapped in rice paper (no rice).
$16.00
Freeman Roll

Cooked. Salmon, crab, cream cheese, asparagus, and jalapeno deep-fried with spicy mayo and eel sauce.

$14.00
Kamikaze Roll


Raw. Spicy tuna and cucumber topped with fresh tuna and spicy mayo.
$14.00
Ryu Roll
Raw. Tempura shrimp and avocado topped with fresh salmon and eel sauce.
$13.00
Rainbow Roll
Raw. California roll topped with fresh salmon, tuna, and escolar.
$11.00
Soft-Shell Crab Roll

Cooked. Tempura soft-shell crab, cucumber, avocado, asparagus, scallions, and smelt roe topped with spicy mayo and eel sauce.
$16.00
TST (Tempura Spicy Tuna) Roll

Cooked. Spicy tuna, krab, and cream cheese deep-fried with spicy mayo, eel sauce, and sriracha.
$15.00
Shrimp & Scallop Roll

Cooked. Tempura shrimp and avocado topped with baked spicy scallop.
$14.00
Caterpillar Roll
Cooked. Eel, cream cheese, and asparagus topped with avocado and eel sauce.
$18.00
Mount Fuji Roll
Cooked. Soft-shell crab roll topped with volcano mix.
$6.00
Tuna
Raw.
$5.00
Salmon
Raw.
$6.00
Yellowtail
Raw.
$7.00
Eel
Cooked.
$5.00
Smoked Salmon
Cooked.
$5.00
Izumidai
Raw.
$5.00
Escolar
Raw.
$4.00
Crab
Cooked.
$7.00
Octopus
Cooked.
$7.00
Conch
Cooked.
$11.00
Sushi Appetizer
(6 pc.) Chef's choice of nigiri.
$13.00
Sashimi Appetizer
(9 pc.) Chef's choice of sashimi.
$15.00
Sushi & Sashimi Appetizer
Chef's choice of (4 pc.) nigiri and (6 pc.) of sashimi.
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Ikigai Sushi Bowls & Wraps
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